This weekend we made the trek down to one of our favourite beer bars in the city: Beer Bistro. We generally make trips to the bar just because we love the bar, but this trip was special. We were on a mission to taste ‘Sass on the Side’ by Shillow Beer Co. Sass on the… Read More


Someday, in the not too distant future, artificial intelligence will be advanced enough to produce robots with the ability to see, smell, and taste, thus making them able to produce and modify food and beverage recipes. However, primitive robots will lack basic human response to stimulus, therefore intensifying their taste choices to satisfy their complex… Read More