Surprisingly one of the first beers I tried by Mill St was their Lemon Tea Beer. While I’d like to say I was drinking them way back when they only had one beer, I simply can’t claim that. I’m an honest man. The Lemon Tea Beer is a summer seasonal that mixes a wheat beer… Read More
As a bit of a gift for being in their official video (which you can enjoy by clicking here), the fine folks at the Craft Beer Passport gifted us each with a passport of our own. We haven’t finished it yet, but I thought I would talk about my experiences with it thus far. In… Read More
I absolutely love camping and everything to do with it. In fact, next week I will be doing some deep woods camping, far from much of human life. Which should be fun! One of my favourites bits about going camping is that Shawna and I get a chance to visit breweries that are a tad… Read More
The one thing I hear mentioned a lot in craft beer circles is that Creemore Springs has maintained there high quality even after being purchased by Molson. Their Kellerbier is certainly a bit different than the safety net Molson generally likes to stay in. For one thing it is unfiltered, meaning it will be cloudy… Read More
I remember when Fire in the Rye first came out. Double Trouble was insanely proud of it and were showing it off at every craft beer fest they could. I had a lot of it back then, but sadly it was before Toronto Booze Hound existed. Now we exist though, so we shall talk about… Read More