You’ll note in the photo above some jars. Those jars have within them some corn meal, brown sugar and one has a lively bit of sourdough starter in it. These are remnants from a kitchen filled with the wonderful smells of baking to ward off the deep winter cold we had this year. That cold… Read More
Important Notice: The whisky used in this review was given to us free by the distillery. This will NOT affect the review but we want to keep our readers as informed as possible. I was told the best way to enjoy this whisky was in a rocks glass while relaxing in the evening. I did exactly that… Read More