I try to make a point of stopping at Rorschach Brewing whenever I’m in the east end, since I don’t get out to this part of the city very often. It really helps that they have a large tap room, a very comfortable second floor patio, and their food menu is geared towards sharing so everything… Read More
Today Canada celebrates 150 years of existence. Shawna and I will be visiting a Canadian Naval ship and probably keeping an eye out for a giant duck. To commemorate today we decided to review Red Ensign, a raspberry wheat beer by Mill St Brewing. According to the press release we got on it (this was… Read More